STARTERS
$8
EDAMAME (V)
PINK SALT AND NORI FURIKAKE
$8
$24
KINGFISH (RAW)
APPLE, PUFF RICE, NORI AND YUZU DRESSING
$24
$30
SEARED WAGYU BEEF TATAKI
PICKLED ESHALLOT, NORI SOIL, FRIED GARLIC AND SHISO DRESSING
$30
$8
/
$16
TAKOYAKI (3/6pc)
OKONOMIYAKI SAUCE, BONITO,MAYO AND SHALLOT (FRIED OCTOPUS BALL)
$8
/
$16
$16
CHICKEN KARAAGE
CHILLI MAYO, SHALLOT
$16
$16
PORK GYOZA (5pc)
BLACK VINEGAR, SOY AND CHILLI OIL
$16
$8
/
$16
TORO WINGS (2/4pc)
PORK STUFFED CHICKEN WINGS WITH SESAME SAUCE
$8
/
$16
$18
FRIED SQUID (SPICY)
TOGARASHI SQUID WITH YUZU MAYO
$18
$16
TERIYAKI TOFU (6pc) (V)
HOUSE MADE TERIYAKI SAUCE
$16
$16
FRIED BURDOCK CHIPS (V)
CHILLI MAYO AND NORI (FRIED ROOT VEGETABLE)
$16
RAMEN
$27
TOROTORO SPECIAL
PORK BROTH (TONKOTSU), 3 SLICES OF PORK CHASHU, SHALLOT, NORI, SEASONED EGG, MENMA, BLACK FUNGUS, BLACK GARLIC OIL AND HOUSE MADE CHILLI MISO
$27
$25
DIRTY SHOYU
CHICKEN AND PORK BROTH, CHICKEN CHASHU, CRISPY LEEK, NORI, SEASONED EGG, CHARRED LEEK OIL, BLACK FUNGUS AND MENMA
$25
$29
TRUFFLE RAMEN
BONITO & PORK BROTH (TONKOTSU), PORK CHASHU, SHALLOT, NORI, SEASONED EGG, GRILLED CORN, BLACK FUNGUS, TRUFFLE AND CORN BUTTER
$29
$24
O.G.
PORK BROTH (TONKOTSU), 2 SLICES OF PORK CHASHU, SHALLOT, NORI, SEASONED EGG, GARLIC CHIPS, BLACK FUNGUS AND MENMA
$24
$25
VEGORAMA
VEGETABLE BROTH, KAKIAGE TEMPURA, SEASONAL VEGETABLES, SEAWEED OIL, CHILLI OIL AND SEASONED EGG
$25
V - VEGETARIAN
$35
WHAT THE DUCK?
MISO & CHICKEN BROTH, 5 SPICED SOUS VIDE DUCK BREAST, TEMPURA ENOKI, KALE, 63 DEG EGG, SAUTEED SHIMEJI MUSHROOM & SANSHO PEPPER
$35
$35
CRABALICIOUS (SPICY)
CRAB & PORK BROTH (TONKOTSU), FRIED SOFT SHELL CRAB, FLYING FISH ROE, CRISPY KALE, BLACK FUNGUS, SHALLOT, CHILLI OIL AND SEASONED EGG
$35
$20
SHIO RAMEN
CHICKEN BROTH, CHICKEN CHASHU, MENMA, SHALLOT, GARLIC CHIPS AND SEASONED EGG
$20
$22
MAZEMEN (PORK OR CHICKEN)
BLACK PEPPER PORK CHASHU OR CHICKEN KARAAGE, 63 DEG EGG, CHARRED CORN, NORI AND NOODLES (BROTHLESS RAMEN)
$22
RICE BOWL
$18
TOROTORO DON (SPICY) (PORK OR CHICKEN)
BLACK PEPPER PORK CHASHU OR CHICKEN KARAAGE, RICE, PICKLE DAIKON, MAYO, 63 DEGREE EGG, YUZU KOSHO & FURIKAKE
$18
$18
PRAWN DON (2PC PRAWN)
PRAWN KATSU, RICE, PICKLE GINGER, CURRY MAYO, NORI, 63 DEG EGG AND TOBIKKO
$18
$20
WAGYU BEEF DON (STEWED BEEF)
STEWED TERIYAKI WAGYU BEEF, 63 DEGREE EGG, YUZU KOSHO, NORI, SHALLOT, PICKLE RADISH
$20
$4
UPSIZE (EXTRA PROTEIN AND RICE)
$4
EXTRA
$5
PORK CHASHU
$5
$5
CHICKEN CHARSU
$5
$3
SEASONED EGG
$3
$3
BLACK FUNGUS
$3
$3
MENMA
$3
$4
EXTRA NOODLES
$4
$2
SHALLOT
$2
$2
CRISPY LEEK
$2
$2
HOUSE MADE CHILLI MISO
$2
$2
HOUSE MADE CHILLI SAMBAL
$2
V - VEGETARIAN
Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, fish, tree nuts, peanuts, eggs, and egg products.
If you have a food allergy or special dietary requirements, please inform a member of staff or ask for more information.